Benefits of UV-C and Ozone Lights
NON TOXIC AND CHEMICAL FREE SANITISATION
ultraviolet Light for eliminating surface and airborne bacteria and viruses
Although science has long-known UV and Ozone are effective sterilisation processes, only Sterile-Bright units combine both capabilities into and exceptionally potent multi-faceted solution.
Dr Sung Ph.D. (Harvard University) published findings on Sterile-Bright UVC. In the analysis, the Sterile-Bright™ product line emerged as having the most promising UV disinfecting technology.
UVC light sterilisation is Non Toxic, Chemical Free and Completely Verifiable
Sterile-Bright™ UV-C lamps and lights using UVC and Ozone technology, is one the best, safest and most efficient sterilisation systems on the market. Destroying surface and airborne diseases in minutes.
Using UV-C and ozone Sterile-Bright™ works by destroying the DNA and RNA of microorganisms and is therefore effective against all types of viruses including Flu’s, Colds, Corona Virus/SARS, Measles and German Measles etc
How UVC & Ozone Work
Click below for a detailed scientific description of UVA, UVB, UVC and Ozone and how the technology of combining these elements work at eliminating surface and airborne viruses, bacteria and odours.
Why Choose THE BENEFITS OF Sterile-Bright UVC Lights and UVC Lamps?
Extremely energy efficient and highly cost effective
Exceptional lifecycle - exceeding 100,000 hours
Flexible form factor from permanent to portable
Low technical skills required to operate
Can be centrally controlled with holistic data collection
Internationally certified by Intertek
Sterile Bright systems come with a remote control – meaning you do not have to be in the room to turn on the unit - ensuring safety.
This technology is verified by a dosimeter card. The card contains ink that changes when the levels of sanitization occur. Use these cards to keep a record of the sanitisation of the room.
Unlike the majority of other sterilising technology on the market, included parts last up to ten years.
UVC Lights vs Chemical Treatments
The Benefits of UVC and Ozone Technology
The COVID-19 pandemic has generated many approaches to sanitising. Chemical foggers and wipe-downs have been employed at great expense in time, labour, and materials to control exposure to the virus. Popular chemicals include Lysol®, Clorox®, hydrogen peroxide, Max Quat® and other branded disinfecting chemicals.
With the exception of hydrogen peroxide, all chemicals leave residues that require substantial time under various humidity and temperature conditions to dissipate. While many disinfectants are labelled “food grade” - this refers to levels of ingestion toxicity, but does not address potential allergic reactions. Issues include eye irritation, nose/throat/lung irritation, loss of taste and smell, nausea, dizziness, contact dermatitis, hair loss, skin burning and itching. A large number of people cannot tolerate the off-gassing (smell) of chemical sanitizers.